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Ant Martin's Posts

Ant is based in Geneva but travels (and eats) extensively for work. Besides the farmers markets of London, Ant would recommend the fried tarantula in Cambodia and the Mexican sushi Ceviche.

  • Eating out in the Big Smoke

    January 9, 2014 by

  • Before a recent trip back I had not been to London since I was a child and of that I can remember only a little. I had only been about 6 and most […]

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